Founded in 1998 in southern Oregon, coffee franchise The Human Bean has three locations in Las Vegas and Henderson, and more of the franchise’s high-quality sustainably-sourced sustainably sourced coffee is on the way yet. Local franchisees Ardys Reed and Jim Boyle, owners of the Human Bean’s Henderson location, are now preparing to launch their second Human Bean at 5600 W Charleston Boulevard in early December.
“It’s a really great location, and I think the people who have been driving by are just waiting for the sign to say ‘Now Open,” Ardys Reed told What Now on Wednesday.
Reed recalls searching for a franchise investment and finding Human Bean the most compelling option out there. “They’re substantial, and they really stand out. Our beans are roasted just for us; everything is extremely high quality. We use Ghirardelli chocolate and real Mexican cocoa powder, and our matcha is beyond anybody else’s.”
The location occupies 600 feet and features a drive-thru and a walk-up window where guests will be served tempting Coffee & Tea Classics like the Caramel Hazelnut Mocha and the Salted Caramel Mocha, along with other familiar espresso drinks. Reed says the most popular items at the chain’s Henderson location are its Mexi Mocha and Frozen Hot Chocolate.
In addition to the Charleston Boulevard location, Reed says another Human Bean is in store at the intersection of West Cheyenne Avenue and North Torrey Pines Drive, with an expected opening in Q1 2024.
You can follow @thehumanbean on Instagram to keep up with Human Bean news.
