Resorts World Las Vegas Announces The Opening Of Lady M Confections Cake Boutique

This fall, luxury confections brand, Lady M, will open their first boutique in Las Vegas

There is an update to this post: Lady M Confections Opens Boutique In Las Vegas

RESORTS WORLD LAS VEGAS ANNOUNCES THE OPENING OF LADY M CONFECTIONS CAKE BOUTIQUE
Photo: Official

Resorts World Las Vegas announces Lady M Confections as the newest addition to the property this fall. With cake boutiques worldwide, the new Lady M at Resorts World Las Vegas will be the brand’s first Las Vegas location. Lady M will be located at The District where Craig’s Vegan currently resides. Craig’s Vegan is set to close on Monday, Sep. 4.

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The confections brand is known as the creator of the Mille Crêpes, a cake coupling 20 alternating layers of soft cream and lacy French crêpes. Guests can find a variety of signature flavors, seasonal cakes and an assortment of Bon Bon candies. With over two decades of experience making masterfully crafted delights, visitors will have the chance to indulge in Lady M’s world of cakes and confections on the Strip.

“We take pride in our one-of-a-kind offerings,” said Scott Sibella, President of Resorts World Las Vegas in a statement. “Lady M is an iconic, international boutique brand that we look forward to welcoming and integrating into Resorts World. We feel it will fit right in at the property with their luxurious confections and consistent attention to detail.”

“We are delighted to unveil our first Lady M boutique in Las Vegas within the prestigious Resorts World complex,” said Ken Romaniszyn, CEO of Lady M. “My wife, Sumera and I have called Las Vegas home for the last 3 years and I can’t wait to extend the opportunity for both the local community and visitors to indulge in the exquisite offerings of Lady M.”

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
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