Henderson is Getting a Boba Cucue Location

The boba chain will soon open its second location in the Las Vegas market
Photo: Official

Boba CuCue, Arizona’s largest boba milk tea shop chain, announced this week that it will open a second location in the Las Vegas market. The expansion will bring the chain’s store total to 16, including five company-owned locations and eleven franchises.

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“As Boba Cucue works to expand its national footprint, it continues to innovate new offerings for its customers,” says a press release sent out this week. “Hand-Smashed Fruit Tea, Ice Cream Boba Float, new Waffle POP, Blue Luna Boba, and Rainbow Popping Boba are all new items coming soon to Boba Cucue stores.”

This is in addition to the brand’s boba tea flavors, which include the following Top 5

  • Brown Sugar Milk Tea (Premium black tea, milk, brown sugar drizzle, and boba)
  • Strawberry Smash Green Tea (Fresh strawberries, strawberry jam, cold brewed green tea, crystal or brown sugar boba)
  • Galaxy Rainbow Soda (Fresh lemon mixed with blueberrysoda, butterfly pea flower, crystal boba)
  • Mango Coco Float (Real mangoes, mango smoothie, coconut soft ice cream, mini boba sago and pomelo)
  • Fruit Tea Madness (9 fresh seasonal fruits, cold brewed green tea, topped with crystal or brown sugar boba)

“This is such a great market to be in as people are learning how delicious boba is and it is growing in popularity. Our team continuously develops the most amazing boba experience, helping us standout in the market,” said Gary Lo, co-owner of Boba Cucue with Vivian Chung.

A franchisee representative was not immediately available to comment on the Boba Cucue Henderson opening on Friday.

You can follow @boba.cutea.az on Instagram to keep up with Boba Cucue news.

Neil Cooney

Neil Cooney

Neil Cooney is a freelance writer. He has received an MFA in Creative Writing from Syracuse University, and his work has been published in the Masters Review. He lives in Nashville, TN, where he spends his free time cooking Korean food and studying chess.
Neil Cooney

Neil Cooney

Neil Cooney is a freelance writer. He has received an MFA in Creative Writing from Syracuse University, and his work has been published in the Masters Review. He lives in Nashville, TN, where he spends his free time cooking Korean food and studying chess.
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